(来源:CGTN)
转自:CGTN
【厨出凤城,寻味街巷的人间烟火】珠江三角洲藏着一颗美食明珠——顺德!从爽脆Q弹的捞起鱼皮、香浓松脆的炸水牛奶到齿颊留香的顺德鱼生,顺德人用精湛的手艺和真诚的心,把当地食材变成了特有美味,令人食指大动,回味无穷。CGTN主持人朱濂安与来自纳米比亚的旅者沈帅龙这一站走进顺德乡村,品尝地道风味,感受最质朴的人间烟火。Local treasures, such as crispy fish skin and fried milk, are being transformed into culinary wonders in Shunde, a gastronomic gem in the Pearl River Delta, neighboring Hong Kong Special Administrative Region. Join Julian Waghann from the United States and Absalom Absalom from Namibia as they set out to taste the flavors and feel the warmth of Shunde's countryside with the locals.
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