欧盟拟修订喹螨醚在草莓和甜椒等产品中的最大残留限量

核心提示：2025年7月30日，欧盟食品安全局（EFSA）发布消息称，拟修订喹螨醚（fenazaquin）在草莓、甜椒、番茄和茄子中的最大残留限量。……（世界食品网-www.shijieshipin.com）

　　 2025年7月30日，欧盟食品安全局（EFSA）发布消息称，拟修订喹螨醚（fenazaquin）在草莓、甜椒、番茄和茄子中的最大残留限量。
　　根据欧盟条例（EC）No 396/2005第6章的规定，Gowan Crop Protection Limited提交了该修订申请。根据风险评估结果，EFSA得出结论，根据所报告的农业实践，短期和长期摄入使用喹螨醚产生的残留物不太可能对消费者健康构成风险。部分原文报道如下：

　　In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Gowan Crop Protection Limited submitted a request to the competent national authority in Italy to modify the existing maximum residue levels (MRLs) for the active substance fenazaquin in strawberries, sweet peppers, tomatoes and aubergines. The data submitted in support of the request were found to be sufficient to derive MRL proposals for the requested commodities. Adequate analytical methods for enforcement are available to control the residues of fenazaquin on the commodities under consideration at the validated limit of quantification (LOQ) of 0.01 mg/kg. based on the risk assessment results, EFSA concluded that the short-term and long-term intake of residues of fenazaquin and its toxicologically relevant plant metabolite 2-(4-tert-butylphenyl)ethanol (TBPE) resulting from the use of fenazaquin according to the reported agricultural practices is unlikely to present a risk to consumer health. The consumer risk assessment shall be regarded as indicative and affected by uncertainties pending the assessment of the data gaps identified in the review of the existing MRLs and due to the limited information on TBPE residue concentrations associated to existing CXLs implemented as EU MRLs in the EU legislation.