“菜市场禁剥蚕豆”热传，是怕引发“蚕豆病”？最新后续

近日，苏州一家农贸市场“禁止剥蚕豆”的告示，引发关注。有网友称，这是因为有人吃蚕豆后会引发蚕豆病，闻到蚕豆的气味也会出现过敏症状。

一时间，“蚕豆病”引起了大量猜想。在相关网帖的上万条评论中，有人称，自己闻到蚕豆的气味就会有恶心等过敏症状，市场内不让剥蚕豆，可能是有人闻不得这种味道。有人表示，之前自己的朋友就因误食蚕豆，被诊断蚕豆病。还有部分网友称，自己是第一次听说蚕豆病。

A recent notice at a market in Suzhou, Jiangsu province, banning customers from peeling fava beans on the premises has triggered widespread online discussion. Some netizens speculated the rule was linked to "fava bean disease" — a condition they claimed could be triggered even by the smell of fresh beans.

The topic quickly went viral. Among tens of thousands of comments, some users said they personally experience nausea when exposed to the odor of fava beans, while others shared stories of friends being diagnosed with the illness after eating the beans. Many admitted they had never heard of fava bean disease before.

农贸市场辟谣：

“禁剥蚕豆”并非因担忧蚕豆病

真实情况究竟如何？闻到蚕豆味道真的会引发蚕豆病吗？据扬子晚报报道，发布相关告示的市场负责人杨经理表示，这一提醒主要针对顾客在市场公共区域剥蚕豆的行为，原因是近几年曾多次发生顾客剥蚕豆后，豆壳、豆粒遗留地面，导致老人滑倒的情况，市场也因此承担过赔付责任。

According to a report by Yangtze Evening News, the manager surnamed Yang of the market in Suzhou explained that the notice was issued after repeated incidents where leftover bean shells and loose beans on the floor caused elderly customers to slip. The market has already had to pay compensation in several such cases.

“一个人两个人还能提醒，人一多，靠工作人员一遍遍解释很难。”杨经理说，商户剥蚕豆后，会把豆壳放到指定桶里，由保洁及时清运；顾客在公共区域剥蚕豆，豆壳散落位置不固定，清扫和管理难度都会增加。

"It's manageable when one or two people do it, but when many customers peel in public areas, our staff can't keep explaining and cleaning up individual messes," Yang said. He noted that vendors place the shells in designated bins for prompt removal, but customers leave shells scattered unpredictably, making clean-up far more difficult.

对于网友把“禁剥蚕豆”和“蚕豆病”联系起来，杨经理表示，市场管理初衷很明确，主要是消除安全隐患、维护市场环境。“蚕豆本身没有问题，正常买卖也没有问题。我们就是提醒顾客不要在市场里剥。”

目前，市场方已更换告示牌，明确写着“严禁顾客在市场内剥蚕豆”。

As for online claims linking the ban to fava bean disease, Yang clarified that the market's sole concern is safety and hygiene. "There's nothing wrong with the beans themselves, and normal sales are fine. We're simply reminding customers not to peel them inside the market."

The notice has since been replaced with a new sign that explicitly reads: "Customers are strictly prohibited from peeling fava beans in the market."

医生提醒：蚕豆病真实存在

但公众不必过分担忧

市场告示的原因已澄清，那蚕豆病是怎么回事？四川省中西医结合医院省名中医、儿科主任中医师李陈介绍：蚕豆病即G6PD缺乏症，是一种遗传性溶血性疾病，多发于长江以南。

What exactly is fava bean disease? A senior traditional Chinese medicine physician explained that it is known medically as G6PD deficiency — a hereditary hemolytic disorder. It is more commonly seen in regions south of the Yangtze River.

苏大附儿院血液科主治医师陆芹提醒，公众不用过度担心。单纯摸蚕豆、剥蚕豆，或者闻到蚕豆气味，一般不会引发蚕豆病。真正需要警惕的，是有相关遗传体质的人吃下蚕豆后，可能诱发急性溶血。

A hematologist reassured the public that there is no need for excessive worry. Simply touching or peeling fava beans, or inhaling their odor, generally does not trigger the disease. The real risk, she said, is for individuals with the genetic predisposition who eat them, which can induce acute hemolysis.

陆芹称，蚕豆病通常在进食蚕豆后的1至2天内发作，常见表现包括脸色苍黄、尿色变深甚至像浓茶一样、头晕乏力、不愿活动，严重时还可能发热。第一次给孩子吃蚕豆时，家长应少量尝试，并在之后一两天内重点观察孩子的脸色、尿色和精神状态。一旦出现脸色发白发黄、小便颜色明显变深、没力气等情况，应及时就医。

如果已经确诊蚕豆病，则应避免食用蚕豆及蚕豆制品。部分药物也可能诱发溶血，孩子看病、用药时，家长应主动告知医生相关病史，并按照医生给出的禁忌清单做好回避。

此外，个别人闻到某些气味后出现恶心、不适等反应，可能属于过敏或其他不适反应，和蚕豆病属于不同情况。简单来说，闻味、剥壳一般不用怕；吃下去后出现脸黄、尿黄、乏力，才要尽快就医。

来源：中国青年报 扬子晚报 极目新闻 现代快报 网友评论等

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