冬瓜利尿祛湿、海带软坚散结、排骨补充蛋白质,三者搭配煲汤,清热不寒凉,滋补不油腻。排骨焯水去除血沫,与姜片一同放入锅中煮30分钟,加入切好的冬瓜和海带,再煮20分钟,加盐调味即可。冬瓜几乎不含脂肪,海带富含碘元素和膳食纤维,这款汤品适合夏季或湿气重的人群饮用,能帮助身体排出多余水分,缓解身体浮肿。汤清味鲜,既能补充营养,又不会给肠胃造成负担,是家庭日常养生的优质选择。
![]()
特别声明:以上内容(如有图片或视频亦包括在内)为自媒体平台“网易号”用户上传并发布,本平台仅提供信息存储服务。
Notice: The content above (including the pictures and videos if any) is uploaded and posted by a user of NetEase Hao, which is a social media platform and only provides information storage services.