北京
吉林延吉冷面，是朝鲜族风味美食的代表。荞麦面筋道爽滑，浸在酸甜冰爽的汤汁中，搭配卤牛肉、番茄、黄瓜丝和溏心蛋等，口感层次丰富。
Yanji cold noodles from Jilin are a signature dish of ethnic Korean cuisine in China. Chewy buckwheat noodles are served in a chilled sweet-and-tangy broth, topped with braised beef, tomato, cucumber, and a soft-boiled egg.
这碗带着朝鲜族风情的冷面，以清爽解腻的风味，成为延边地区最具代表性的夏日消暑美食。
Refreshing and light, this iconic dish embodies the local flavors and remains a beloved summer favorite for beating the heat.
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