厨房烟火里,藏着最治愈的味道。而酸辣交织的独特风味,更是能瞬间唤醒味蕾。当酸辣酱汁裹满食材,浓郁香气扑面而来,再平淡的日子也能变得有滋有味。今天,就把两道酸辣家常菜分享给大家,不用复杂技巧,复刻同款美味!
![]()
一、酸辣土豆丝:脆爽开胃
准备3个土豆,削去外皮,切成粗细均匀的细丝,放入清水中浸泡,冲洗掉表面淀粉。1根青椒切丝、2瓣大蒜切末、1根小米辣切圈。
热锅倒油,油热,放入蒜末和小米辣,爆香。倒入沥干水分的土豆丝、青椒丝,快速翻炒1分钟。
加入2勺生抽、1勺香醋、半勺盐和小半勺白糖,翻炒土豆丝断生。出锅前,淋半勺香醋,翻炒均匀,即可装盘。酸辣脆爽的土豆丝,一口接一口根本停不下来,妥妥的米饭杀手!
https://txc.qq.com/products/749318/blog/1520147
https://txc.qq.com/products/749056/blog/1520145
https://txc.qq.com/products/749170/blog/1520142
https://txc.qq.com/products/749321/blog/1520140
https://txc.qq.com/products/733628/blog/1520138
https://txc.qq.com/products/749081/blog/1520139
https://txc.qq.com/products/749056/blog/1520136
https://txc.qq.com/products/749282/blog/1520135
https://txc.qq.com/products/749303/blog/1520131
https://txc.qq.com/products/749075/blog/1520126
https://txc.qq.com/products/749285/blog/1520127
https://txc.qq.com/products/733616/blog/1520128
https://txc.qq.com/products/749288/blog/1520124
https://txc.qq.com/products/749322/blog/1520123
https://txc.qq.com/products/749300/blog/1520120
https://txc.qq.com/products/749285/blog/1520119
https://txc.qq.com/products/749316/blog/1520118
https://txc.qq.com/products/748968/blog/1520117
https://txc.qq.com/products/733611/blog/1520116
https://txc.qq.com/products/749170/blog/1520115
https://txc.qq.com/products/733201/blog/1520112
https://txc.qq.com/products/749303/blog/1520111
https://txc.qq.com/products/749282/blog/1520110
https://txc.qq.com/products/733628/blog/1520108
https://txc.qq.com/products/749290/blog/1520107
https://txc.qq.com/products/749081/blog/1520106
https://txc.qq.com/products/749285/blog/1520103
https://txc.qq.com/products/733616/blog/1520102
https://txc.qq.com/products/749311/blog/1520096
https://txc.qq.com/products/749308/blog/1520095
https://txc.qq.com/products/749170/blog/1520093
https://txc.qq.com/products/749093/blog/1520092
https://txc.qq.com/products/749303/blog/1520090
https://txc.qq.com/products/749056/blog/1520088
https://txc.qq.com/products/749066/blog/1520085
https://txc.qq.com/products/748968/blog/1520084
https://txc.qq.com/products/733616/blog/1520080
https://txc.qq.com/products/749288/blog/1520079
https://txc.qq.com/products/749290/blog/1520078
https://txc.qq.com/products/749300/blog/1520076
https://txc.qq.com/products/749303/blog/1520075
https://txc.qq.com/products/749075/blog/1520074
https://txc.qq.com/products/733611/blog/1520069
https://txc.qq.com/products/749308/blog/1520073
https://txc.qq.com/products/749093/blog/1520072
https://txc.qq.com/products/749322/blog/1520068
https://txc.qq.com/products/733628/blog/1520067
https://txc.qq.com/products/749285/blog/1520066
https://txc.qq.com/products/733201/blog/1520065
https://txc.qq.com/products/749281/blog/1520064
![]()
二、酸辣鸡丁:鲜嫩多汁
鸡胸肉切成小丁,放碗中,加1勺料酒、半勺生抽、少许盐和1勺淀粉,抓匀腌制15分钟。干辣椒6个切段、2瓣大蒜切末、1小块生姜切丝、1根大葱切段、2勺郫县豆瓣酱备用。
热锅凉油,油热,倒入鸡丁,滑炒变色,盛出。锅中留少许底油,放入干辣椒段、蒜末、姜丝和大葱段,炒出香味,加入2勺郫县豆瓣酱,炒出红油。
倒入鸡丁,翻炒均匀,加入1勺生抽、1勺香醋、半勺白糖和小半碗清水。大火煮开,转小火焖煮5分钟。最后开大火收汁,撒上葱花,即可出锅。鲜嫩的鸡肉裹满浓郁的酸辣酱汁,无论是拌饭还是拌面,都让人欲罢不能!
![]()
酸辣的魅力就在于,总能用最直接的方式打开食欲。这两道家常菜做法简单、用料常见,厨房新手也能轻松驾驭。周末不妨走进厨房,用这两道酸辣美味犒劳自己和家人,相信它们一定会成为餐桌上的新宠!要是你还有其他酸辣美食秘方,欢迎在评论区分享,咱们一起把日子过得有酸有辣、有滋有味!
#优质好文激励计划#
作者声明:作品含AI生成内容
特别声明:以上内容(如有图片或视频亦包括在内)为自媒体平台“网易号”用户上传并发布,本平台仅提供信息存储服务。
Notice: The content above (including the pictures and videos if any) is uploaded and posted by a user of NetEase Hao, which is a social media platform and only provides information storage services.