四香辣啤酒鸭怎么做好吃？跟着我的步骤，做出香气浓郁的下饭菜

香辣啤酒鸭，每次家里来客人，或者就是单纯想解解馋，这道菜一上桌，绝对是筷子停不下来的节奏。啤酒的麦香完美融入鸭肉，不仅去腥增香，还让鸭肉更加鲜嫩入味，再加上那恰到好处的香辣，简直是米饭杀手！准备好了吗？跟我一起，把这道色香味俱全的硬菜学起来吧！

准备半只新鲜的鸭子，处理干净，清洗擦干。我们将鸭子半只斩块，大小适中。鸭子冷水下锅，加入几片生姜和1汤匙料酒，大火烧开后，撇去浮沫。焯水2-3分钟，捞出鸭块，用温水冲洗干净，擦干水分。

15个干辣椒剪成段，2个青红椒切滚刀块，6瓣大蒜拍扁去皮，1块生姜切片，1个大葱切段。2个八角、1小段桂皮、3片香叶、1小撮花椒这，些香料也准备好，放在一起。

第三步：

锅中倒入2大勺食用油，油热后，下入沥干水分的鸭块，用中小火慢慢煸炒。煸炒至鸭皮微黄，鸭油被逼出。耐心一点，煸炒到位了鸭肉才香，而且不油腻。煸炒好的鸭块盛出，锅中留底油。利用锅中煸鸭剩下的底油，放入冰糖15克，小火炒出糖，呈浅褐色。

第四步：

锅中下入姜片、蒜瓣、葱段、干辣椒段、花椒、八角、桂皮、香叶，用小火炒出香味。之前煸炒好的鸭块倒回锅中，转大火，快速翻炒均匀，让每一块鸭肉都裹上香料的香气和糖色。沿着锅边淋入1汤匙料酒，继续翻炒几下，烹出酒香。

第五步：

锅中倒入一整罐啤酒，稍微加一点点开水。接着加入生抽3汤匙，老抽1汤匙，蚝油1汤匙。大火烧开后转中小火，盖上锅盖，焖煮30分钟。煮到鸭肉基本软烂，打开锅盖，加入适量盐调味。转大火开始收汁，加入切好的青红椒块，快速翻炒均匀，青红椒断生，即可关火出锅。

一道香气扑鼻、色泽红亮的香辣啤酒鸭就大功告成了！鸭肉鲜嫩入味，带着啤酒的清香和香料的复合辣味，每一口都是极致的享受。配上一碗白米饭，简直能让人多吃两碗！

https://txc.qq.com/products/730883/blog/1252620

https://txc.qq.com/products/731857/blog/1252619

https://txc.qq.com/products/733520/blog/1252616

https://txc.qq.com/products/731697/blog/1252618

https://txc.qq.com/products/731073/blog/1252617

https://txc.qq.com/products/733490/blog/1252615

https://txc.qq.com/products/730879/blog/1252614

https://txc.qq.com/products/731857/blog/1252613

https://txc.qq.com/products/733556/blog/1252612

https://txc.qq.com/products/733552/blog/1252605

https://txc.qq.com/products/733159/blog/1252610

https://txc.qq.com/products/733581/blog/1252611

https://txc.qq.com/products/733584/blog/1252609

https://txc.qq.com/products/733482/blog/1252608

https://txc.qq.com/products/731398/blog/1252607

https://txc.qq.com/products/733585/blog/1252606

https://txc.qq.com/products/733552/blog/1252604

https://txc.qq.com/products/733529/blog/1252603

https://txc.qq.com/products/733556/blog/1252602

https://txc.qq.com/products/733512/blog/1252601

https://txc.qq.com/products/733584/blog/1252600

https://txc.qq.com/products/730887/blog/1252599

https://txc.qq.com/products/733673/blog/1252598

https://txc.qq.com/products/733585/blog/1252597

https://txc.qq.com/products/733149/blog/1252594

https://txc.qq.com/products/731408/blog/1252596

https://txc.qq.com/products/731408/blog/1252595

https://txc.qq.com/products/733673/blog/1252592

https://txc.qq.com/products/733548/blog/1252593

https://txc.qq.com/products/730879/blog/1252591

https://txc.qq.com/products/731398/blog/1252590

https://txc.qq.com/products/733159/blog/1252589

https://txc.qq.com/products/733490/blog/1252587

https://txc.qq.com/products/733581/blog/1252588

https://txc.qq.com/products/733549/blog/1252586

https://txc.qq.com/products/731857/blog/1252584

https://txc.qq.com/products/733482/blog/1252583

https://txc.qq.com/products/733520/blog/1252579

https://txc.qq.com/products/731825/blog/1252582

https://txc.qq.com/products/731401/blog/1252581

https://txc.qq.com/products/731874/blog/1252580

https://txc.qq.com/products/731850/blog/1252578

https://txc.qq.com/products/733673/blog/1252577

https://txc.qq.com/products/733149/blog/1252576

https://txc.qq.com/products/731857/blog/1252575

https://txc.qq.com/products/731398/blog/1252574

https://txc.qq.com/products/733159/blog/1252573

https://txc.qq.com/products/733149/blog/1252572

https://txc.qq.com/products/731845/blog/1252571

https://txc.qq.com/products/730883/blog/1252570

怎么样，这道香辣啤酒鸭是不是看着就让人垂涎三尺，而且做起来也并没有想象中那么复杂？生活需要仪式感，美食就是最好的调剂。抽个时间，为自己和家人做上这么一道硬菜，享受烹饪的乐趣和美食带来的幸福感吧！