我爸做了十几年的配方!真的巨巨巨好吃….这溜肉段绝对绝对值得分享!没骗你快快看过来!
酱汁浓郁,肉块外焦里嫩,一口下去酥脆爽口,酥脆不硬脆且不易回软!反正我是两碗米饭都不够炫,真的泰香了!!!
做法简单,如图所示姐妹们快去试试吧!
转载自《吃货晴儿》,如有侵权,联系删除
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