北京
分享至
一锅炖尽山海，满屋暖韵飘香。清甜的胶州白菜、醇香的蒙山鸡汤、鲜美的胶东海蛎……慢火炖煮间，山风与海味相逢，食材在沸腾中交融出浓郁的山东冬韵。接下来就请跟随镜头，一起解锁这锅源自山海的冬日暖心滋味。
记者：赵小羽、高天
特别声明：以上内容(如有图片或视频亦包括在内)为自媒体平台“网易号”用户上传并发布，本平台仅提供信息存储服务。
Notice: The content above (including the pictures and videos if any) is uploaded and posted by a user of NetEase Hao, which is a social media platform and only provides information storage services.
